Fidelity 's 


Breakfast

Fresh Fruit Compote
Capt. Jones' Poached Egg with Mushroom Sauce
On Whole Wheat Toast

Tipsy Fruit Cup
Capt. Jones' Grand Marnier French Toast

Capt. Jones' Three-Cheese Omelets
Toast with jams

Fresh Grapefruit
Orange Almond Streusel Cake

Peach Ambrosia
Capt. Jones' Caribbean Fruit Pancakes

Lunch

Cobb Salad w/ French bread

Savory Turkey Patties
Cold Zucchini Soup
Deluxe Chippers

Tuna Rolls
Cucumber Soup

Crab Cakes Stuffed in Portabello Mushrooms
Skillet Cornbread
Apricot Pastries

Ravioli with Tomatoes, White Beans and Escarole
Crusty French Bread

Dinner

Cucumber with Creamy Dressing Salad
Monterey Meat Loaf
Asparagus and Carrots Devine

Spinach and Strawberry Salad
Fillets in Orange Sauce
Potato Rosettes

Multi-lettuce Garden Salad with Olive Oil and Balsamic Vinaigrette Dressing
Mary's Bourbon-Sauce Kentucky Ribs
Porgies Squash
Sautéed Mushrooms in Red Wine Sauce

Chicken Fromage
Deviled Tomatoes
Lemon Rice

Sliced Balsamic Tomatoes with Red Onions and Mozzarella Cheese
Home made Manicotti Crepes in Meat Sauce
Garlic Toasts

Desert

Chocolate Ricotta

Strawberries with Orange Cream

Mango Tango

Double Cream Chocolate Mousse

Fresh Fruit with Amaretto




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