Alexis's 


Breakfast

Served with a variety of fresh fruits, homemade muesli served with honey & yogurt, a variety of muffins served with preserves, coffee, tea & fruit juices.

Fried eggs & bacon.

Sweet corn fritters, sausage with roasted tomatoes.

Spanish Omelette.

Tomato, basil & mozzarella tartlets.

Cuban ham & egg bake.

Creamy scrambles eggs with smoked salmon.

Hot pancakes with sweet syrup.

Homemade whole-wheat or white bread toast.

Lunch

Summer chicken marinated in garlic & herbs served with green salad & country style Italian bread

Seafood quiche or a super selection of open faced Caribbean sandwiches with tempting toppings.

Tortillas filled with chili & crispy salad or Mediterranean roasted vegetables with penne.

A gourmet selection of salads:
Caesar salad, Italian spaghetti salad, Blue Cheese, bacon & mushroom salad, Layered Spinach salad with garlic & fresh herb dressing, Greek salad with sun dried tomatoes, all these served with freshly baked whole-wheat or Italian Bread.

Appetizers

Grilled marinated mozzarella with crunchy bread & smokey bacon kebabs.

Creamy seafood tartlets, Ham & Brie tartlets, Roasted Vegetable croustades.

Smoked salmon served on crispy iceberg lettuce with lemon mayo & caviar.

Gazpacho or Creamy butternut, & orange soup with malay curry spice.

Dinner

Dinner is served with a tasty selection vegetables, salads & dinner rolls.

Grilled tenderloin steak with stunning green peppercorn sauce or mushroom sauce.

Marinated pork fillet roasted in white wine, garlic, fennel & rosemary.

Baked chicken breasts stuffed with spinach, feta cheese.

Grilled or BBQ "catch of the day" with shrimp veloute`.

Thai fish or chicken curry served with basmati rice & fresh sambols.

Pork chops in Afro sweet chutney sauce.

Desert

Kahlu'a chocolate cheesecake.

Apple & sultana & raisin tart served with ice cream.

Lemon/lime meringue pie.

Cherries delight topped with chocolate mousse.

Phyllo Mille Feuilles.

Crème caramel.




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